Num Thai Restaurant And Sushi Bar Online Ordering Menu

103200 Overseas Hwy. Unit 3
Key Largo, FL 33037

11:30 AM - 3:00 PM
5:00 PM - 10:00 PM

98% of 667 customers recommended

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LUNCH TAKE OUT MENU- APPETIZERS

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.*

LA1. Fried Wontons (6)

LA2. Egg Roll (2)

(1) Egg roll, (3) wontons, & (1) shrimp in a blanket.

LA4 Super Combo.

(1) Egg roll, (3) wontons, (1) shrimp in a blanket, (1) gyoza, & (1) shumai.

LUNCH TAKE OUT MENU- APPETIZERS

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.*

LA1. Fried Wontons (6)

LA2. Egg Roll (2)

(1) Egg roll, (3) wontons, & (1) shrimp in a blanket.

LA4 Super Combo.

(1) Egg roll, (3) wontons, (1) shrimp in a blanket, (1) gyoza, & (1) shumai.

LUNCH TAKE OUT MENU - SOUPS

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.*

LS2. Chicken Noodle

LUNCH TAKE OUT MENU - SOUPS

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.*

LS2. Chicken Noodle

LUNCH TAKE OUT MENU - THAI

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.* Served with a small salad & steamed rice.

LT1. Sautéed Garlic & Pepper

Your choice of chicken, pork, or beef.

LT2. Thai Red Curry

Your choice of chicken, pork, or beef.

LT3. Sautéed Basil

Your choice of chicken, pork, or beef.

LT4. Sweet & Sour

Your choice of chicken, pork, or beef.

LT5. Sautéed Cashew Nuts

Your choice of chicken, pork, or beef.

LT6. Sautéed Ginger

Your choice of chicken, pork, or beef.

LT7. Sautéed Vegetables

Your choice of chicken, pork, or beef.

Rice noodles, egg, bean sprouts, scallions, & your choice of chicken, shrimp, or mixed vegetables.

LT9. Fried Rice

Your choice of chicken, pork, beef, or mixed vegetables.

LT10. Special Fried Rice

LT11. Crispy Duck

1/4 Duck with steamed mixed vegetables & sweet black sauce.

LT12. Snapper Fillet in Garlic Sauce

Sweet peas, carrots, & bell pepper.

LUNCH TAKE OUT MENU - THAI

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.* Served with a small salad & steamed rice.

LT1. Sautéed Garlic & Pepper

Your choice of chicken, pork, or beef.

LT2. Thai Red Curry

Your choice of chicken, pork, or beef.

LT3. Sautéed Basil

Your choice of chicken, pork, or beef.

LT4. Sweet & Sour

Your choice of chicken, pork, or beef.

LT5. Sautéed Cashew Nuts

Your choice of chicken, pork, or beef.

LT6. Sautéed Ginger

Your choice of chicken, pork, or beef.

LT7. Sautéed Vegetables

Your choice of chicken, pork, or beef.

Rice noodles, egg, bean sprouts, scallions, & your choice of chicken, shrimp, or mixed vegetables.

LT9. Fried Rice

Your choice of chicken, pork, beef, or mixed vegetables.

LT10. Special Fried Rice

LT11. Crispy Duck

1/4 Duck with steamed mixed vegetables & sweet black sauce.

LT12. Snapper Fillet in Garlic Sauce

Sweet peas, carrots, & bell pepper.

LUNCH TAKE OUT MENU - SUSHI COMBINATIONS

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.* Served with miso soup or green salad.

J. (3 Pieces) Sushi, (6 Pieces) Sashimi, & (4 Pieces) California Rolls

JJ. (3 Pieces) Sushi, (6) Sashimi, (4 Pieces) California Rolls, & (3 Pieces) Tuna Tataki

J-1. (3 Pieces) Sushi, (6 Pieces) Sashimi, (4 Pieces) California Rolls, & Sunomono (Conch & Octopus)

J-2. (3 Pieces) Sushi, (6 Pieces) Sashimi, (4 Pieces) California Rolls, & Shrimp Tempura

J-3. (3 Pieces) Sushi, (6 Pieces) Sashimi, (4 Pieces) California Rolls, & Chicken Teriyaki

J-4. Shrimp Tempura, Chicken Teriyaki, & Rice

J-5. (4 Pieces) California Rolls, (4 Pieces) Bagel Rolls, & (8 Pieces) Tuna Rolls

J-6. (4 Pieces) California Rolls, Tuna Salmon, White Fish, Shrimp, Crab Stick, & Conch

J-7. Tuna Roll, Salmon, Tuna, Whitefish, & Shrimp

LUNCH TAKE OUT MENU - SUSHI COMBINATIONS

*Available Monday - Friday from 11:00 a.m. - 3:00 p.m.* Served with miso soup or green salad.

J. (3 Pieces) Sushi, (6 Pieces) Sashimi, & (4 Pieces) California Rolls

JJ. (3 Pieces) Sushi, (6) Sashimi, (4 Pieces) California Rolls, & (3 Pieces) Tuna Tataki

J-1. (3 Pieces) Sushi, (6 Pieces) Sashimi, (4 Pieces) California Rolls, & Sunomono (Conch & Octopus)

J-2. (3 Pieces) Sushi, (6 Pieces) Sashimi, (4 Pieces) California Rolls, & Shrimp Tempura

J-3. (3 Pieces) Sushi, (6 Pieces) Sashimi, (4 Pieces) California Rolls, & Chicken Teriyaki

J-4. Shrimp Tempura, Chicken Teriyaki, & Rice

J-5. (4 Pieces) California Rolls, (4 Pieces) Bagel Rolls, & (8 Pieces) Tuna Rolls

J-6. (4 Pieces) California Rolls, Tuna Salmon, White Fish, Shrimp, Crab Stick, & Conch

J-7. Tuna Roll, Salmon, Tuna, Whitefish, & Shrimp

DINNER TAKE OUT MENU - THAI APPETIZERS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

AT1. Thai Egg Roll (3)

Cabbage, carrots, celery, mushrooms, & clear noodles fried to golden deliciousness.

AT2. Fried Wontons (6)

Chicken mixed with special sauce.

AT3. Shrimp in a Blanket (5)

Stuffed with shrimp, chicken, & crab meat wrapped in a spring roll, then fried.

(2) Egg Rolls, (2) shrimp in a blanket, & (3) fried wontons.

AT5. Super Combo Platter

(2) Egg Rolls, (2) shrimp in a blanket, (2) fried wontons, (2) crab rangoons, (2) fried gyoza, & (2) fried shumai.

AT6. Crab Rangoon (6)

Crabmeat, cucumbers, celery, onion, & garlic powder.

AT7. I San Steak

Grilled steak with dipping sauce, sliced tomato, & cucumber.

AT8. Chicken Satay

Served with peanut sauce & cucumber salad.

AT9. Jumping Shrimp

Cooked with chili paste, onion, & green salad.

AT9. Jumping Squid

Cooked with chili paste, onion, & green salad.

AT10. Spicy Beef Salad

Grilled beef marinated with lime juice, tomato, onion, & cucumber.

AT11. Spicy Ground Pork

Cooked well with lime juice, onion, ginger, & roasted peanuts.

AT13. Squid Rings

Served with plum dip.

AT14. Steamed Mussels

Served with fine herbs, basil leaves, & a taste of lemongrass.

AT15. Thai Beef Jerky

Sliced beef marinated with Thai special sauce, then fried. Served with tomato & cucumber on the side.

AT16. Thai Chicken Garlic Wings (6)

Marinated chicken wings with Thai special garlic sauce.

DINNER TAKE OUT MENU - THAI APPETIZERS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

AT1. Thai Egg Roll (3)

Cabbage, carrots, celery, mushrooms, & clear noodles fried to golden deliciousness.

AT2. Fried Wontons (6)

Chicken mixed with special sauce.

AT3. Shrimp in a Blanket (5)

Stuffed with shrimp, chicken, & crab meat wrapped in a spring roll, then fried.

(2) Egg Rolls, (2) shrimp in a blanket, & (3) fried wontons.

AT5. Super Combo Platter

(2) Egg Rolls, (2) shrimp in a blanket, (2) fried wontons, (2) crab rangoons, (2) fried gyoza, & (2) fried shumai.

AT6. Crab Rangoon (6)

Crabmeat, cucumbers, celery, onion, & garlic powder.

AT7. I San Steak

Grilled steak with dipping sauce, sliced tomato, & cucumber.

AT8. Chicken Satay

Served with peanut sauce & cucumber salad.

AT9. Jumping Shrimp

Cooked with chili paste, onion, & green salad.

AT9. Jumping Squid

Cooked with chili paste, onion, & green salad.

AT10. Spicy Beef Salad

Grilled beef marinated with lime juice, tomato, onion, & cucumber.

AT11. Spicy Ground Pork

Cooked well with lime juice, onion, ginger, & roasted peanuts.

AT13. Squid Rings

Served with plum dip.

AT14. Steamed Mussels

Served with fine herbs, basil leaves, & a taste of lemongrass.

AT15. Thai Beef Jerky

Sliced beef marinated with Thai special sauce, then fried. Served with tomato & cucumber on the side.

AT16. Thai Chicken Garlic Wings (6)

Marinated chicken wings with Thai special garlic sauce.

DINNER TAKE OUT MENU - JAPANESE APPETIZERS

*Available 7 days a week Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

AJ1. Steamed Shumai (5)

Pork & shrimp in a dumpling.

AJ1. Fried Shumai (5)

Pork & shrimp in a dumpling.

AJ2. Steamed Gyoza (5)

Pastry filled with seasoned meat & served with ponzu sauce.

AJ2. Fried Gyoza (5)

Pastry filled with seasoned meat & served with ponzu sauce.

AJ3. Fried Tofu

Served with special sauce.

AJ4. Fresh Tofu

Served with scallions.

Cold cooked spinach in sauce.

Steamed soybeans with salt.

AJ7. Shrimp Tempura

(2) Shrimp with mixed vegetables.

AJ8. Vegetables Tempura

A medley of vegetables.

AJ9. Crispy Shrimp (3)

Crispy fried jumbo shrimp.

AJ10. Shrimp Teriyaki

Shrimp, mushrooms, carrots, & snow peas.

AJ11. Soft-Shell Crab

Crisply fried & served with ponzu sauce.

Slices of squid with mushrooms, carrots, snow peas, & teriyaki sauce.

Chicken & scallions on skewers with teriyaki sauce.

Golden Shrimp Rolls (5)

Fried shrimp roll.

Chinese Egg Rolls (2)

Pork and vegetable.

Fried Sesame Balls (10)

Shrimp Haukau (4)

DINNER TAKE OUT MENU - JAPANESE APPETIZERS

*Available 7 days a week Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

AJ1. Steamed Shumai (5)

Pork & shrimp in a dumpling.

AJ1. Fried Shumai (5)

Pork & shrimp in a dumpling.

AJ2. Steamed Gyoza (5)

Pastry filled with seasoned meat & served with ponzu sauce.

AJ2. Fried Gyoza (5)

Pastry filled with seasoned meat & served with ponzu sauce.

AJ3. Fried Tofu

Served with special sauce.

AJ4. Fresh Tofu

Served with scallions.

Cold cooked spinach in sauce.

Steamed soybeans with salt.

AJ7. Shrimp Tempura

(2) Shrimp with mixed vegetables.

AJ8. Vegetables Tempura

A medley of vegetables.

AJ9. Crispy Shrimp (3)

Crispy fried jumbo shrimp.

AJ10. Shrimp Teriyaki

Shrimp, mushrooms, carrots, & snow peas.

AJ11. Soft-Shell Crab

Crisply fried & served with ponzu sauce.

Slices of squid with mushrooms, carrots, snow peas, & teriyaki sauce.

Chicken & scallions on skewers with teriyaki sauce.

Golden Shrimp Rolls (5)

Fried shrimp roll.

Chinese Egg Rolls (2)

Pork and vegetable.

Fried Sesame Balls (10)

Shrimp Haukau (4)

DINNER TAKE OUT MENU - SALADS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

SA1. Green Salad

Served with ginger, peanut, or honey ginger dressing.

SA2. Thai Large Salad

Lettuce, cucumbers, tomato, & onion served with peanut dressing.

SA3. Seafood Salad

Large garden salad with shrimp & crab.

SA4. Crunchy Tuna Salad

Large garden salad with tuna tempura topped with honey ginger dressing.

DINNER TAKE OUT MENU - SALADS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

SA1. Green Salad

Served with ginger, peanut, or honey ginger dressing.

SA2. Thai Large Salad

Lettuce, cucumbers, tomato, & onion served with peanut dressing.

SA3. Seafood Salad

Large garden salad with shrimp & crab.

SA4. Crunchy Tuna Salad

Large garden salad with tuna tempura topped with honey ginger dressing.

DINNER TAKE OUT MENU - THAI SOUPS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

ST1. Tom Yum Goong

Shrimp mushrooms, lime juice, lemongrass, & chili paste.

ST2. Tom Yum Pla

Fish fillet, mushrooms, lime juice, lemongrass, & chili paste.

ST3. King of the Sea

Combination of seafood, lime juice, lemongrass, mushrooms, & chili paste.

ST4. Tom Ka Kai

Chicken, mushrooms, lime juice, lemongrass, & coconut milk.

ST5. Tom Ka Seafood

Shrimp, squid, crab stick, lime juice, lemongrass, mushrooms, & chili paste.

ST6. Chicken Noodle Soup

Rice noodles, bean sprouts, & scallions.

ST7. Wonton Soup

Chicken wonton, bean sprouts, & scallions.

ST8. Mixed Vegetable Soup

Light but tasty vegetable soup.

ST9. Spinach Soup

Spinach, clear noodles, & chicken.

ST10. Duck Soup (Large Bowl)

Roast duck, rice noodle, bean sprouts, & scallions.

ST11. Tom Yum Wonton Soup (Large Bowl)

Shrimp, pork, crab stick, bean sprouts, & scallions garnished with shrimp tempura, crushed peanut, & cilantro.

ST12. Beef Soup (Large Bowl)

Rice noodles, bean sprouts, scallions, & basil.

ST13. Pho Noodle Soup

Vietnamese beef noodles with rice noodles, scallions, beansprouts, and cilantro.

ST14. Udon Japanese Noodle Soup

Chicken, broccoli, carrots, snow peas, shiitake mushrooms, fried garlic, and 1 piece of shrimp tempura.

DINNER TAKE OUT MENU - THAI SOUPS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

ST1. Tom Yum Goong

Shrimp mushrooms, lime juice, lemongrass, & chili paste.

ST2. Tom Yum Pla

Fish fillet, mushrooms, lime juice, lemongrass, & chili paste.

ST3. King of the Sea

Combination of seafood, lime juice, lemongrass, mushrooms, & chili paste.

ST4. Tom Ka Kai

Chicken, mushrooms, lime juice, lemongrass, & coconut milk.

ST5. Tom Ka Seafood

Shrimp, squid, crab stick, lime juice, lemongrass, mushrooms, & chili paste.

ST6. Chicken Noodle Soup

Rice noodles, bean sprouts, & scallions.

ST7. Wonton Soup

Chicken wonton, bean sprouts, & scallions.

ST8. Mixed Vegetable Soup

Light but tasty vegetable soup.

ST9. Spinach Soup

Spinach, clear noodles, & chicken.

ST10. Duck Soup (Large Bowl)

Roast duck, rice noodle, bean sprouts, & scallions.

ST11. Tom Yum Wonton Soup (Large Bowl)

Shrimp, pork, crab stick, bean sprouts, & scallions garnished with shrimp tempura, crushed peanut, & cilantro.

ST12. Beef Soup (Large Bowl)

Rice noodles, bean sprouts, scallions, & basil.

ST13. Pho Noodle Soup

Vietnamese beef noodles with rice noodles, scallions, beansprouts, and cilantro.

ST14. Udon Japanese Noodle Soup

Chicken, broccoli, carrots, snow peas, shiitake mushrooms, fried garlic, and 1 piece of shrimp tempura.

DINNER TAKE OUT MENU - JAPANESE SOUPS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

Delicate miso broth with tofu, scallions, & wakame seeds.

Japanese style fish & vegetable soup in a miso broth.

DINNER TAKE OUT MENU - JAPANESE SOUPS

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

Delicate miso broth with tofu, scallions, & wakame seeds.

Japanese style fish & vegetable soup in a miso broth.

DINNER TAKE OUT MENU - NOODLES

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

Rice noodles, shrimp, egg, bean sprouts, & scallions.

N2. Sautéed Clear Noodles

Served with chicken, onion, scallions, zucchini, broccoli, snow peas, & bean sprouts.

N3. Sautéed Egg Noodles

Onion, scallions, zucchini, broccoli, snow peas, & bean sprouts with your choice of chicken, beef, or pork. Does not include steamed rice.

N4. Pad Se-Ewww

Stir-fried noodles, broccoli, & egg with your choice of chicken, beef, or pork. Does not include steamed rice.

DINNER TAKE OUT MENU - NOODLES

*Available 7 days a week Available Saturday & Sunday from 5:00 p.m. - 10:00 p.m.*

Rice noodles, shrimp, egg, bean sprouts, & scallions.

N2. Sautéed Clear Noodles

Served with chicken, onion, scallions, zucchini, broccoli, snow peas, & bean sprouts.

N3. Sautéed Egg Noodles

Onion, scallions, zucchini, broccoli, snow peas, & bean sprouts with your choice of chicken, beef, or pork. Does not include steamed rice.

N4. Pad Se-Ewww

Stir-fried noodles, broccoli, & egg with your choice of chicken, beef, or pork. Does not include steamed rice.

DINNERS

Salmon Teriyaki

Fried Sweet & Sour Shrimp

Fried Sweet & Sour Chicken

DINNERS

Salmon Teriyaki

Fried Sweet & Sour Shrimp

Fried Sweet & Sour Chicken

SEAFOOD SPECIALTIES

Served with steamed rice.

SF1. Seafood Rock N' Roll

Jumbo shrimp, sea scallops, mussels, & squid sautéed with Thai special sauce. Very tasty & served with mixed vegetables.

SF2. Seafood Curry

Thai red curry in coconut milk with shrimp, mussels, squid, scallops, sweet peas, sweet potato, bell pepper, & onion.

SF3. Sea Scallops Scampi

Served with mixed vegetables & garlic sauce.

SF4. Sea Scallops Curry

Served with coconut milk, Thai curry, sweet peas, mushrooms, baby corn, zucchini, carrots, & bell pepper.

SF5. Volcano Shrimp (10)

Grilled on a bed of mixed vegetables & topped with chili sauce.

SF6. Volcano Chicken

Grilled on a bed of mixed vegetables & topped with chili sauce.

SF7. Hot Spicy Fish

Fried whole snapper or fillet topped with chili sauce.

SEAFOOD SPECIALTIES

Served with steamed rice.

SF1. Seafood Rock N' Roll

Jumbo shrimp, sea scallops, mussels, & squid sautéed with Thai special sauce. Very tasty & served with mixed vegetables.

SF2. Seafood Curry

Thai red curry in coconut milk with shrimp, mussels, squid, scallops, sweet peas, sweet potato, bell pepper, & onion.

SF3. Sea Scallops Scampi

Served with mixed vegetables & garlic sauce.

SF4. Sea Scallops Curry

Served with coconut milk, Thai curry, sweet peas, mushrooms, baby corn, zucchini, carrots, & bell pepper.

SF5. Volcano Shrimp (10)

Grilled on a bed of mixed vegetables & topped with chili sauce.

SF6. Volcano Chicken

Grilled on a bed of mixed vegetables & topped with chili sauce.

SF7. Hot Spicy Fish

Fried whole snapper or fillet topped with chili sauce.

VEGETABLES

Sautéed with broccoli, snow peas, cabbage, carrots, celery, zucchini, & baby corn. Served with steamed rice.

V1. Steamed Mixed Vegetables with Bean Sauce

V2. Mixed Vegetables

VEGETABLES

Sautéed with broccoli, snow peas, cabbage, carrots, celery, zucchini, & baby corn. Served with steamed rice.

V1. Steamed Mixed Vegetables with Bean Sauce

V2. Mixed Vegetables

BASIL

Sautéed with basil leaves, hot chili, & bell pepper. Served with steamed rice.

Broccoli, snow peas, cabbage, carrots, celery, zucchini, baby corn, & bell pepper.

Fried whole snapper or fillet with spicy sauce, basil leaves, & bell pepper.

(1) Half duck topped with chili sauce, basil leaves, & bell pepper.

BASIL

Sautéed with basil leaves, hot chili, & bell pepper. Served with steamed rice.

Broccoli, snow peas, cabbage, carrots, celery, zucchini, baby corn, & bell pepper.

Fried whole snapper or fillet with spicy sauce, basil leaves, & bell pepper.

(1) Half duck topped with chili sauce, basil leaves, & bell pepper.

GINGER

Sautéed with mushrooms, onions, scallion, ginger, & bell pepper. Served with steamed rice.

G5. Fish Ginger

Fried whole snapper or fillet with ginger sauce, fresh ginger, carrots, scallions, baby corn, mushrooms, water chestnuts, & celery.

G6. Duck Ginger

(!) Half duck topped with delicious gravy, mushrooms, sweet peas, pineapple, carrots, celery, scallions, & bell pepper.

GINGER

Sautéed with mushrooms, onions, scallion, ginger, & bell pepper. Served with steamed rice.

G5. Fish Ginger

Fried whole snapper or fillet with ginger sauce, fresh ginger, carrots, scallions, baby corn, mushrooms, water chestnuts, & celery.

G6. Duck Ginger

(!) Half duck topped with delicious gravy, mushrooms, sweet peas, pineapple, carrots, celery, scallions, & bell pepper.

SWEET & SOUR

Pineapple, tomato, cucumber, onions, scallion, & bell pepper. Served with steamed rice.

SS1. Vegetables

SS5. Sweet & Sour Fish

Fried whole snapper or fillet topped with tomatoes, onion, cucumbers, pineapple, scallion, & bell pepper with our sweet & sour sauce.

SWEET & SOUR

Pineapple, tomato, cucumber, onions, scallion, & bell pepper. Served with steamed rice.

SS1. Vegetables

SS5. Sweet & Sour Fish

Fried whole snapper or fillet topped with tomatoes, onion, cucumbers, pineapple, scallion, & bell pepper with our sweet & sour sauce.

MEAT DISHES

Served with steamed rice.

MD1. Crispy Duck

(1) Half duck with sweet black sauce.

MD2. Num Thai Steak

Sirloin steak served on a bed of broccoli with mushroom sauce.

MD3. Steak Teriyaki

Sirloin steak with teriyaki sauce.

MEAT DISHES

Served with steamed rice.

MD1. Crispy Duck

(1) Half duck with sweet black sauce.

MD2. Num Thai Steak

Sirloin steak served on a bed of broccoli with mushroom sauce.

MD3. Steak Teriyaki

Sirloin steak with teriyaki sauce.

CASHEW NUTS

Sautéed with water chestnuts, celery, onions, mushrooms, carrots, scallion, & bell pepper. Served with steamed rice.

CN1. Vegetables

CASHEW NUTS

Sautéed with water chestnuts, celery, onions, mushrooms, carrots, scallion, & bell pepper. Served with steamed rice.

CN1. Vegetables

GARLIC

Sautéed with garlic & pepper. Served with steamed rice.

GA1. Mixed Vegetables

Broccoli, snow peas, cabbage, carrots, celery, zucchini, & baby carrots.

GA4. Fish Garlic

Fried whole snapper or fillet with garlic sauce, mushrooms, carrots, sweet peas, & pepper.

GARLIC

Sautéed with garlic & pepper. Served with steamed rice.

GA1. Mixed Vegetables

Broccoli, snow peas, cabbage, carrots, celery, zucchini, & baby carrots.

GA4. Fish Garlic

Fried whole snapper or fillet with garlic sauce, mushrooms, carrots, sweet peas, & pepper.

THAI GRAVY

Sautéed baby corn, mushrooms, snow peas, carrots, & scallions. Served with steamed rice.

THAI GRAVY

Sautéed baby corn, mushrooms, snow peas, carrots, & scallions. Served with steamed rice.

SAUTÈED WITH CHILI PASTE

Sautéed with egg, mushrooms, scallions, ginger, bell pepper, & onions. Served with steamed rice.

CP2. Shrimp (10)

SAUTÈED WITH CHILI PASTE

Sautéed with egg, mushrooms, scallions, ginger, bell pepper, & onions. Served with steamed rice.

CP2. Shrimp (10)

RED CURRY

Served with steamed rice.

RC1. Vegetables

Curry, coconut milk, bamboo shoots, zucchini, bell peppers, carrots, cabbage, celery, & broccoli.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

RC5. Fish Curry

Fried whole snapper or fillet with curry, coconut milk, bamboo shoots, sweet peas, carrots, bell pepper, & basil leaves.

RC6. Duck Curry

(1) Half duck fried with curry, coconut milk, bamboo shoots, sweet peas, bell pepper, & basil leaves.

RED CURRY

Served with steamed rice.

RC1. Vegetables

Curry, coconut milk, bamboo shoots, zucchini, bell peppers, carrots, cabbage, celery, & broccoli.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

Sweet peas, bamboo shoots, & bell pepper.

RC5. Fish Curry

Fried whole snapper or fillet with curry, coconut milk, bamboo shoots, sweet peas, carrots, bell pepper, & basil leaves.

RC6. Duck Curry

(1) Half duck fried with curry, coconut milk, bamboo shoots, sweet peas, bell pepper, & basil leaves.

GREEN CURRY

Served with steamed rice.

GC1. Vegetables (Mixed)

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

GC4. Seafood Green Curry

Coconut milk with shrimp, mussels, squid, scallops, sweet potatoes, sweet peas, bamboo shoots, bell pepper, & onion.

GC5. Fish Green Curry

Whole or fish fillet fried snapper with curry, coconut milk, bamboo shoots, sweet peas, carrots, bell pepper, & basil leaves.

GC6. Duck Green Curry

(1) Half duck fried with curry, coconut milk, bamboo shoots, sweet peas, bell pepper, & basil leaves.

GREEN CURRY

Served with steamed rice.

GC1. Vegetables (Mixed)

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

Sweet peas, bamboo shoots, bell pepper, & basil leaves.

GC4. Seafood Green Curry

Coconut milk with shrimp, mussels, squid, scallops, sweet potatoes, sweet peas, bamboo shoots, bell pepper, & onion.

GC5. Fish Green Curry

Whole or fish fillet fried snapper with curry, coconut milk, bamboo shoots, sweet peas, carrots, bell pepper, & basil leaves.

GC6. Duck Green Curry

(1) Half duck fried with curry, coconut milk, bamboo shoots, sweet peas, bell pepper, & basil leaves.

MASAMAN CURRY

Thai special Indian sweet curry served with sweet potatoes, onion, & dry roasted peanuts.

MC4. Fish Fillet

MASAMAN CURRY

Thai special Indian sweet curry served with sweet potatoes, onion, & dry roasted peanuts.

MC4. Fish Fillet

PANANG CURRY

Thai red sweet curry with coconut milk & steamed broccoli.

PC3. Fish Fillet

PANANG CURRY

Thai red sweet curry with coconut milk & steamed broccoli.

PC3. Fish Fillet

FRIED RICE

Made with onion & scallion.

FR1. Mixed Vegetables

FR5. Special (Chicken, Beef, Pork, Shrimp, & Crab)

FR6. Steamed Rice

Side of Steam White rice.

FR7. Sushi Rice

FR8. Basil Fried Rice (Kau Pad Krapao)

Spicy Thai fried rice distinguished by the flavor of minced garlic, bell pepper, onion, & sweet basil leaves. Served with your choice of chicken, beef, or pork.

FR9. Egg Fried Rice

FR10. Pineapple Fried Rice

(5) Shrimp, pork, egg, carrot, bell pepper, cashew nuts, raisins, curry powder, & scallion.

FRIED RICE

Made with onion & scallion.

FR1. Mixed Vegetables

FR5. Special (Chicken, Beef, Pork, Shrimp, & Crab)

FR6. Steamed Rice

Side of Steam White rice.

FR7. Sushi Rice

FR8. Basil Fried Rice (Kau Pad Krapao)

Spicy Thai fried rice distinguished by the flavor of minced garlic, bell pepper, onion, & sweet basil leaves. Served with your choice of chicken, beef, or pork.

FR9. Egg Fried Rice

FR10. Pineapple Fried Rice

(5) Shrimp, pork, egg, carrot, bell pepper, cashew nuts, raisins, curry powder, & scallion.

CHILDREN'S SPECIALS

Meals include rice & fruit.

CH1. Chicken Teriyaki

CH2. Fried Shrimp

CH3. Fried Fish

CH4. Fried Chicken

CH5. Shrimp Teriyaki

CH6. Kids Combo Sushi

(4) Pieces of California roll with (1) piece of shrimp, crab stick, tofu, & tamago.

CHILDREN'S SPECIALS

Meals include rice & fruit.

CH1. Chicken Teriyaki

CH2. Fried Shrimp

CH3. Fried Fish

CH4. Fried Chicken

CH5. Shrimp Teriyaki

CH6. Kids Combo Sushi

(4) Pieces of California roll with (1) piece of shrimp, crab stick, tofu, & tamago.

FROM THE SUSHI BAR

Conch, octopus, crab stick, shrimp, & cucumber in a tasty vinegar sauce.

SB2. Hiyashi Wakame

SB3. Spicy Conch

Served with kim chee sauce.

SB3. Spicy Octopus

Served with kim chee sauce.

Marinated baby octopus.

SB5. Sushi Sampler A (Cooked)

California roll, crab, shrimp, tamago, & tofu.

SB6. Sushi Sample B

Tuna roll, salmon, white fish, conch, & tuna.

SB7. Stuffed Tuna (6)

Marinated crab meat with spicy mayo wrapped in tuna slice.

Crab stick & shrimp or tuna with avocado & masago. Rolled in paper-thin cucumber with kanisu sauce.

SB9. Beef Tataki

Seared beef sliced & served with ponzu sauce.

SB9. Tuna Tataki

Seared tuna thin sliced & served with ponzu sauce.

SB10. Octopus Salad

Marinated octopus.

SB11. Tuna Yuki

Chopped raw tuna with Japanese spicy sauce & served on top of sliced cucumber.

FROM THE SUSHI BAR

Conch, octopus, crab stick, shrimp, & cucumber in a tasty vinegar sauce.

SB2. Hiyashi Wakame

SB3. Spicy Conch

Served with kim chee sauce.

SB3. Spicy Octopus

Served with kim chee sauce.

Marinated baby octopus.

SB5. Sushi Sampler A (Cooked)

California roll, crab, shrimp, tamago, & tofu.

SB6. Sushi Sample B

Tuna roll, salmon, white fish, conch, & tuna.

SB7. Stuffed Tuna (6)

Marinated crab meat with spicy mayo wrapped in tuna slice.

Crab stick & shrimp or tuna with avocado & masago. Rolled in paper-thin cucumber with kanisu sauce.

SB9. Beef Tataki

Seared beef sliced & served with ponzu sauce.

SB9. Tuna Tataki

Seared tuna thin sliced & served with ponzu sauce.

SB10. Octopus Salad

Marinated octopus.

SB11. Tuna Yuki

Chopped raw tuna with Japanese spicy sauce & served on top of sliced cucumber.

NIGIRI (SUSHI) A LA CARTE

Balls of sushi white rice with toppings.

SBN1. Tamago (Egg Omelette)

SBN2. Inari (Fried Tofu)

SBN3. Kani (Crab Stick)

SBN4. Saba (Mackerel)

SBN5. Tako (Octopus)

SBN6. Ebi (Shrimp)

SBN7. Vegetable (1 Choice)

Broccoli, carrots, asparagus, cucumber, avocado, spinach, or snow peas.

SBN8. Maguro (Tuna)

SBN9. Sake (Salmon)

SBN10. Hamachi (Yellowtail)

SBN11. White Fish (Escolar or Wahoo)

SBN13. Ika (Squid)

SBN14. Hottate (Scallop)

SBN15. Ikura (Salmon Egg)

SBN16. Masago (Smelt Egg)

SBN17. Ama Ebi (Sweet Shrimp with Fried Head)

SBN18. Unagi (Eel)

SBN19. Hokigai (Red Clam)

SBN20. Red Tapiko (Fish Eggs)

SBN21. Wasabi Tapiko (Spicy Fish Eggs)

SBN22. Extra Quail Eggs

NIGIRI (SUSHI) A LA CARTE

Balls of sushi white rice with toppings.

SBN1. Tamago (Egg Omelette)

SBN2. Inari (Fried Tofu)

SBN3. Kani (Crab Stick)

SBN4. Saba (Mackerel)

SBN5. Tako (Octopus)

SBN6. Ebi (Shrimp)

SBN7. Vegetable (1 Choice)

Broccoli, carrots, asparagus, cucumber, avocado, spinach, or snow peas.

SBN8. Maguro (Tuna)

SBN9. Sake (Salmon)

SBN10. Hamachi (Yellowtail)

SBN11. White Fish (Escolar or Wahoo)

SBN13. Ika (Squid)

SBN14. Hottate (Scallop)

SBN15. Ikura (Salmon Egg)

SBN16. Masago (Smelt Egg)

SBN17. Ama Ebi (Sweet Shrimp with Fried Head)

SBN18. Unagi (Eel)

SBN19. Hokigai (Red Clam)

SBN20. Red Tapiko (Fish Eggs)

SBN21. Wasabi Tapiko (Spicy Fish Eggs)

SBN22. Extra Quail Eggs

SUSHI SPECIALS

Steamed lobster, lettuce, tomato, mayo, cream cheese, scallions, & masago.

Lobster Largo Tango

Lobster tempura, shrimp, krab stick, masago, & scallions topped with avocado & spicy mayo honey sauce.

Mixed seafood dynamite topped with rainbow fish & avocado (raw).

Krab stick, avocado, lettuce, cream cheese, mayo, & cucumber topped with shrimp & more avocado.

Red Scorpion Roll

Softshell crab, eel, asparagus, avocado, scallions, masago, & special sauce topped with tuna.

Shrimp tempura, avocado, scallion, asparagus, & masago topped with eel.

Tuna, wahoo, conch, octopus, shrimp, crab stick, avocado, asparagus, seaweed salad, scallions, & spicy mayo.

Sea Breeze Roll

Fresh crab meat, shrimp, tuna, avocado, asparagus, lettuce, scallion, & spicy sauce.

Red Dragon Roll

Krab tempura, avocado, asparagus, mayo, & scallions topped with tuna & avocado.

Four Season Roll

Tuna tempura, tuna wahoo, avocado, asparagus, scallions, cream cheese, kim chee sauce topped with red, yellow, orange, & wasabi tobiko.

Softshell crab, tuna, avocado, asparagus, spicy mayo, cream cheese, & scallions topped with tuna, krab, mayo, & masago.

Alaska Blues Roll

Grilled salmon, krab stick, cream cheese, scallions, avocado, masago, & spicy mayo topped with shrimp & avocado.

California roll topped with baked mixed seafood (cooked).

Tuna tempura, krab, cucumber, avocado, cream cheese, & scallions topped with masago & spicy mayo.

Washington Roll

Apple, avocado, scallions, cream cheese, tuna, salmon, krab stick, lime juice, masago, & sesame seed.

Red Lobster Roll

Lobster tempura, fresh tuna, scallion, avocado, asparagus, spicy mayo, and topped with tuna and red tobiko.

SUSHI SPECIALS

Steamed lobster, lettuce, tomato, mayo, cream cheese, scallions, & masago.

Lobster Largo Tango

Lobster tempura, shrimp, krab stick, masago, & scallions topped with avocado & spicy mayo honey sauce.

Mixed seafood dynamite topped with rainbow fish & avocado (raw).

Krab stick, avocado, lettuce, cream cheese, mayo, & cucumber topped with shrimp & more avocado.

Red Scorpion Roll

Softshell crab, eel, asparagus, avocado, scallions, masago, & special sauce topped with tuna.

Shrimp tempura, avocado, scallion, asparagus, & masago topped with eel.

Tuna, wahoo, conch, octopus, shrimp, crab stick, avocado, asparagus, seaweed salad, scallions, & spicy mayo.

Sea Breeze Roll

Fresh crab meat, shrimp, tuna, avocado, asparagus, lettuce, scallion, & spicy sauce.

Red Dragon Roll

Krab tempura, avocado, asparagus, mayo, & scallions topped with tuna & avocado.

Four Season Roll

Tuna tempura, tuna wahoo, avocado, asparagus, scallions, cream cheese, kim chee sauce topped with red, yellow, orange, & wasabi tobiko.

Softshell crab, tuna, avocado, asparagus, spicy mayo, cream cheese, & scallions topped with tuna, krab, mayo, & masago.

Alaska Blues Roll

Grilled salmon, krab stick, cream cheese, scallions, avocado, masago, & spicy mayo topped with shrimp & avocado.

California roll topped with baked mixed seafood (cooked).

Tuna tempura, krab, cucumber, avocado, cream cheese, & scallions topped with masago & spicy mayo.

Washington Roll

Apple, avocado, scallions, cream cheese, tuna, salmon, krab stick, lime juice, masago, & sesame seed.

Red Lobster Roll

Lobster tempura, fresh tuna, scallion, avocado, asparagus, spicy mayo, and topped with tuna and red tobiko.

SPECIAL DINNER COMBINATIONS

Served with miso soup or green salad.

J-299. (3) Sushi, (10) Sashimi, Tuna Roll, & Tuna Tataki

J-300. (3) Sushi, (10) Sashimi, Tuna Roll, & Sunomo (Conch & Octopus)

J-301. (3) Sushi, (10) Sashimi, Tuna Roll, & Shrimp Tempura

J-302. (3) Sushi, (10) Sashimi, Tuna Roll, & Chicken Teriyaki

J-303. (3) Sushi, (10) Sashimi, Tuna Roll, & Steak Teriyaki

J-304. (3) Sushi, (10) Sashimi, Tuna Roll, & Shrimp Teriyaki

J-305. Shrimp Tempura, Steak Teriyaki with Rice

J-306. Shrimp Tempura, Chicken Teriyaki with Rice

J-307. Chicken Teriyaki, Shrimp Teriyaki with Rice

SPECIAL DINNER COMBINATIONS

Served with miso soup or green salad.

J-299. (3) Sushi, (10) Sashimi, Tuna Roll, & Tuna Tataki

J-300. (3) Sushi, (10) Sashimi, Tuna Roll, & Sunomo (Conch & Octopus)

J-301. (3) Sushi, (10) Sashimi, Tuna Roll, & Shrimp Tempura

J-302. (3) Sushi, (10) Sashimi, Tuna Roll, & Chicken Teriyaki

J-303. (3) Sushi, (10) Sashimi, Tuna Roll, & Steak Teriyaki

J-304. (3) Sushi, (10) Sashimi, Tuna Roll, & Shrimp Teriyaki

J-305. Shrimp Tempura, Steak Teriyaki with Rice

J-306. Shrimp Tempura, Chicken Teriyaki with Rice

J-307. Chicken Teriyaki, Shrimp Teriyaki with Rice

SASHIMI

Sashimi is sliced raw fish, artistically presented.

SBS1. Sashimi Appetizers

(3) Tuna, (3) salmon, (2) escolar, & (2) white fish (catch of the day).

SBS2. Sashimi Mori

(3) Tuna, (3) salmon, (3) escolar, (3) wahoo, (3) yellowtail, (3) tuna tataki, & your choice of soup or salad.

SASHIMI

Sashimi is sliced raw fish, artistically presented.

SBS1. Sashimi Appetizers

(3) Tuna, (3) salmon, (2) escolar, & (2) white fish (catch of the day).

SBS2. Sashimi Mori

(3) Tuna, (3) salmon, (3) escolar, (3) wahoo, (3) yellowtail, (3) tuna tataki, & your choice of soup or salad.

BOATS

Sushi & sashimi combinations are served with miso soup or salad.

SBB1. Boat (For 1)

SBB2. Boat (For 2)

SBB3. Boat (For 3)

SBB4. Boat (For 4)

BOATS

Sushi & sashimi combinations are served with miso soup or salad.

SBB1. Boat (For 1)

SBB2. Boat (For 2)

SBB3. Boat (For 3)

SBB4. Boat (For 4)

HOSOMAKI (ROLLS)

SBH1. Kani Roll

Krab stick & sesame seed.

SBH2. California Roll

Krab stick, avocado, & cucumber with masago,

SBH3. Bagel Roll

Salmon, cream cheese, & scallions.

SBH4. Fried Bagel Roll

Tempura bagel roll with special sauce.

SBH5. Tekka Roll

Tuna & scallions.

SBH6. Salmon Roll

Salmon & scallions.

SBH7. Hamachi Roll

Japanese yellowtail with scallions.

SBH8. Vegetable Roll

Spinach, asparagus, cucumber, avocado, carrots, & snow peas.

SBH9. Boston Roll

Shrimp, cucumber, lettuce, avocado, & mayo.

SBH10. Eel Roll

Grilled eel & special sauce.

SBH11. Salmon Skin Roll

Grilled salmon skin & scallions.

SBH12. Spicy Tuna or Salmon Roll

Served with scallions & kim chee sauce.

SBH13. Chicken Teriyaki Roll

Grilled chicken, asparagus, & sesame seed.

SBH14. Chicken Fajita Roll

Lettuce, avocado, tomato, sesame seed, & spicy sauce.

SBH15. Kappa Roll

Cucumber & sesame seed.

SBH16. Seafood Roll

Mixed seafood, kim chee sauce, & spicy mayo.

SBH17. Dynamite Roll

Baked mixed seafood, scallops, & spicy mayo.

SBH18. Deep-Fried Salmon Roll

Salmon, asparagus, krab stick, masago, scallion, & avocado.

SBH19. California Eel Roll

California roll topped with eel.

SBH20. Spider Roll

Soft-shell krab, asparagus, avocado, scallion, masago, & mayo.

SBH21. Shrimp Tempura Roll

Masago, avocado, scallions, asparagus, & mayo.

SBH22. Atlantic Roll

Fish tempura (tuna, salmon, or white fish), with avocado, scallions, asparagus, masago, & mayo.

SBH23. Largo Roll

Spider & shrimp tempura roll combined.

SBH24. Crazy Roll

Salmon skin, eel, asparagus, avocado, masago, & mayo.

SBH25. Futomaki Roll

Krab, asparagus, tamago, spinach, cucumber, kampyo, masago, & avocado.

SBH26. Rainbow Roll

California roll with a rainbow of fish with avocado on the outside.

SBH27. Dragon Roll

Shrimp tempura roll, masago, scallions, asparagus, & mayo topped with avocado.

SBH28. Three Amigos

Tuna, salmon, & white fish with avocado, scallions, & masago.

SBH29. Crispy Roll

Tuna, white fish, masago, scallions, avocado, & asparagus with tempura coating.

SBH30. Rock n' Roll Sushi

Tuna, krab tempura, masago, scallions, avocado, asparagus, & spicy mayo inside with tempura sprinkles on the outside.

HOSOMAKI (ROLLS)

SBH1. Kani Roll

Krab stick & sesame seed.

SBH2. California Roll

Krab stick, avocado, & cucumber with masago,

SBH3. Bagel Roll

Salmon, cream cheese, & scallions.

SBH4. Fried Bagel Roll

Tempura bagel roll with special sauce.

SBH5. Tekka Roll

Tuna & scallions.

SBH6. Salmon Roll

Salmon & scallions.

SBH7. Hamachi Roll

Japanese yellowtail with scallions.

SBH8. Vegetable Roll

Spinach, asparagus, cucumber, avocado, carrots, & snow peas.

SBH9. Boston Roll

Shrimp, cucumber, lettuce, avocado, & mayo.

SBH10. Eel Roll

Grilled eel & special sauce.

SBH11. Salmon Skin Roll

Grilled salmon skin & scallions.

SBH12. Spicy Tuna or Salmon Roll

Served with scallions & kim chee sauce.

SBH13. Chicken Teriyaki Roll

Grilled chicken, asparagus, & sesame seed.

SBH14. Chicken Fajita Roll

Lettuce, avocado, tomato, sesame seed, & spicy sauce.

SBH15. Kappa Roll

Cucumber & sesame seed.

SBH16. Seafood Roll

Mixed seafood, kim chee sauce, & spicy mayo.

SBH17. Dynamite Roll

Baked mixed seafood, scallops, & spicy mayo.

SBH18. Deep-Fried Salmon Roll

Salmon, asparagus, krab stick, masago, scallion, & avocado.

SBH19. California Eel Roll

California roll topped with eel.

SBH20. Spider Roll

Soft-shell krab, asparagus, avocado, scallion, masago, & mayo.

SBH21. Shrimp Tempura Roll

Masago, avocado, scallions, asparagus, & mayo.

SBH22. Atlantic Roll

Fish tempura (tuna, salmon, or white fish), with avocado, scallions, asparagus, masago, & mayo.

SBH23. Largo Roll

Spider & shrimp tempura roll combined.

SBH24. Crazy Roll

Salmon skin, eel, asparagus, avocado, masago, & mayo.

SBH25. Futomaki Roll

Krab, asparagus, tamago, spinach, cucumber, kampyo, masago, & avocado.

SBH26. Rainbow Roll

California roll with a rainbow of fish with avocado on the outside.

SBH27. Dragon Roll

Shrimp tempura roll, masago, scallions, asparagus, & mayo topped with avocado.

SBH28. Three Amigos

Tuna, salmon, & white fish with avocado, scallions, & masago.

SBH29. Crispy Roll

Tuna, white fish, masago, scallions, avocado, & asparagus with tempura coating.

SBH30. Rock n' Roll Sushi

Tuna, krab tempura, masago, scallions, avocado, asparagus, & spicy mayo inside with tempura sprinkles on the outside.

TEMAKI

Cone-shaped hand rolls.

SBT1. Salmon Skin Hand Roll

Grilled salmon skin & salmon.

SBT2. California Hand Roll

Crab, avocado, & cucumber with masago.

SBT3. Bagel Hand Roll

Salmon, cream cheese, & scallions.

SBT4. Kewpie Hand Roll

Crab, cucumber, lettuce, & mayo.

SBT5. Boston Hand Roll

Shrimp, cucumber, lettuce, avocado, & mayo.

SBT6. Vegetable Hand Roll

SBT7. Tuna Hand Roll

Tuna & scallions.

SBT8. Spicy Tuna Hand Roll

Grilled tuna & special sauce.

SBT9. Eel Hand Roll

Grilled eel & special sauce.

SBT10. Dynamite Hand Roll

Baked mixed seafood with scallions & spicy mayo.

SBT11. Shrimp Tempura Hand Roll

Masago, avocado, scallions, asparagus, & mayo.

SBT12. Soft Shell Crab Hand Roll

Half of a crab, avocado, asparagus, masago, scallions, & mayo.

TEMAKI

Cone-shaped hand rolls.

SBT1. Salmon Skin Hand Roll

Grilled salmon skin & salmon.

SBT2. California Hand Roll

Crab, avocado, & cucumber with masago.

SBT3. Bagel Hand Roll

Salmon, cream cheese, & scallions.

SBT4. Kewpie Hand Roll

Crab, cucumber, lettuce, & mayo.

SBT5. Boston Hand Roll

Shrimp, cucumber, lettuce, avocado, & mayo.

SBT6. Vegetable Hand Roll

SBT7. Tuna Hand Roll

Tuna & scallions.

SBT8. Spicy Tuna Hand Roll

Grilled tuna & special sauce.

SBT9. Eel Hand Roll

Grilled eel & special sauce.

SBT10. Dynamite Hand Roll

Baked mixed seafood with scallions & spicy mayo.

SBT11. Shrimp Tempura Hand Roll

Masago, avocado, scallions, asparagus, & mayo.

SBT12. Soft Shell Crab Hand Roll

Half of a crab, avocado, asparagus, masago, scallions, & mayo.

SUSHI COMBINATIONS

Served with miso soup or green salad. The choice of fish is left up to our sushi chef, based on today's availability.

J-100. Homosaki Combo

(1) California roll, (1) bagel roll, & (1) tekka roll.

J-101. Vegetable Lover

(1) Vegetable roll & (5) vegetable nigiri.

J-102. Lady Fingers

(1) Rainbow roll & (5) pieces of sushi.

J-103. Chirashi (A Work of Art)

A variety of toppings arranged on a bed of rice.

J-104. Sushi Mort

(1) California roll & (9) pieces of nigiri.

SUSHI COMBINATIONS

Served with miso soup or green salad. The choice of fish is left up to our sushi chef, based on today's availability.

J-100. Homosaki Combo

(1) California roll, (1) bagel roll, & (1) tekka roll.

J-101. Vegetable Lover

(1) Vegetable roll & (5) vegetable nigiri.

J-102. Lady Fingers

(1) Rainbow roll & (5) pieces of sushi.

J-103. Chirashi (A Work of Art)

A variety of toppings arranged on a bed of rice.

J-104. Sushi Mort

(1) California roll & (9) pieces of nigiri.

DESSERTS

Fried Banana with Ice Cream

Fried Sweet Cheese Cake with Ice Cream

Thai Stick Thai Donut

Vanilla Ice Cream

DESSERTS

Fried Banana with Ice Cream

Fried Sweet Cheese Cake with Ice Cream

Thai Stick Thai Donut

Vanilla Ice Cream

BEVERAGES

Thai Ice Coffee

Please select Pepsi, Diet Pepsi, Sprite

BEVERAGES

Thai Ice Coffee

Please select Pepsi, Diet Pepsi, Sprite

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